Palm Kernel Pellets/Meal/Cake/Expeller

PKP/PKM/PKC/PKE are important feed ingredients that are obtained from the kernel after the oil has been extracted. It is a good source of animal feed as it supplies protein, energy and fiber.

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Palm Kernel Fatty Acid Distillate (PKFAD)

PKFAD is produced during the refining process of palm kernel based oils. It is used as raw material for soaps, grease , oleo and bio-diesel industries. Packing: Re-conditioned drums and Flexibags

RBD Palm Kernel Stearin

It is a solid fraction of palm kernel oil upon fractionation. The stearin can be hydrogenated for a sharper melting profile, enabling its use in chocolate moulding, as well as filling fats. It is the liquid fraction of Palm Kernel Oil after fractionation. The olein can be hydrogenated and produce a variety of products of different iodine value. It is also used in the production of specialty fats as replacement of cocoa butter fat, milk fat, etc. - in the production of different kinds of chocolate. - in the manufacture of ice cream - in the production of different kinds of soap. - to manufacture cosmetics, mayonnaise, confectionary, etc.